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St. Croix Chocolate Co., Marine on St. Croix, Minnesota: A small, good thing

Company: St. Croix Chocolate Co.
Company Description: St. Croix Chocolate Company creates fine, fresh and beautiful artisan chocolates, delicious cocoa bombs, and small batch caramel sauces. Based in the historic village of Marine on St. Croix, Minn (pop, 679) since 2010, we have a national following. Recently featured in Forbes. Recent winner of International Chocolate Salon Truffle Artistry, Good Food Award, Scovie Award and Int'l Chocolate Award.
Nomination Category: Event Categories
Nomination Sub Category: Cause & Green - Employee Giving & Volunteerism
2023 Stevie Winner Nomination Title: St. Croix Chocolate Company -- A small, good thing
  1. Which will you submit for this nomination, an essay of up to 525 words describing the event - its genesis, goals, development, and results - OR a video of up to five (5) minutes in length describing the same? CHOOSE ONE:
    Written essay of up to 525 words
  2. If you are submitting a video of up to five (5) minutes in length, provide the URL of the nominated video here, OR attach it to your entry via the "Add Attachments, Videos, or Links to This Entry" link above, through which you may also upload a copy of your video:

     

  3. If you are providing a written essay of up to 525 words about your nominated event, place it in this space. Make sure that you address the genesis, goals, development, and results of the event, and mention that date(s) on which the event was produced:

    Total 499 words used.

    I would like to nominate St. Croix Chocolate Company. Although our small business is hardly corporate with just $350,000 in annual revenue and six employees – and located in a village of 679 people-- we see our small size as an advantage to help magnify the positive effects we can have. In short, to us, it’s personal.

    Since our founding in 2010, we have initiated and hosted numerous free events for our community, cleaned up the highway, sponsored a girls' running team, worked with dozens of artists to promote their work, and donated our product – fine chocolate -- to literally thousands of fundraisers. This year we took our community engagement even further.

    When we read that our state, Minnesota, had welcomed the second-most Ukrainian war refugees in the U.S., St. Croix Chocolate Company owners and staff wanted to make a personal connection.

    We reached out to Alight, a non-profit organization that connects refugee families with sponsor families who assist with housing, employment and paperwork. We offered to open our shop and guide families in our specialty:  hand-decorating chocolate eggs and molding chocolate bunnies, which we sent home with them, free of charge.

    We welcomed several Ukrainian families over four class sessions. Although it was a very busy time for our shop, our staff agreed it was important to make the time to share our passion with as many families as possible. 

    Alight scheduled the families, got them transportation to our shop and provided a translator. Our staff learned how to say "Welcome" in Ukrainian, showed everyone how to use edible, colored cocoa butter to decorate molds, and fill them with chocolate. We guided everyone as they poured liquid chocolate into silicone molds of bunnies and hamsters.

    To kids, painting with cocoa butter was no different than finger painting, and even the youngest child excelled at self expression.  A little Ukrainian girl stopped crying and started using foam stamps with the colors. Her older sister eagerly tried her hand molding bunnies and even using chocolate to “glue” the eggs together. A little boy, in the U.S. for just six weeks, pointed to the bright chocolate eggs and correctly said in English all the colors he saw. Parents smiled as they decorated their own eggs with Ukrainian flag colors and flowers. When our staff showed everyone how to remove their critters from the molds, the Ukrainian and sponsor families cheered. By the time we packed up their chocolate creations for them to take home two hours later, we knew them as fathers and mothers, auto mechanics, graphic designers, and third-graders. We knew them as friends.

    Our little staff led well. Everyone stepped a little out of their comfort zone to share our passion. We got confidence, and a sense of being part of something bigger than ourselves.  And these families gave us the gift of trusting us to share chocolate with them. What we did is a small, good thing. What they did was a big thing. 

  4. Optionally, list the appropriate creative and production credits for the nominated event, such as the following: Advertising Agency/City: Client: Art Director: Cinematographer: Creative Director: Designer: Director: Illustrator/City: Music Producer/City: Photographer/City: Printer/City: Producer: Production Company/City: Programmer: Writer: Web Development Firm/City:

     

Attachments/Videos/Links:
St. Croix Chocolate Company -- A small, good thing
URL The Heavy Table magazine article
DOCX SCCC_Workshop.docx
JPG 20230326_130441.jpg
JPG ukraineday2.jpg
JPG ukrain1b.jpg
URL Instagram photos